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        YOGURT & GRANOLA / 10
              HONEY VANILLA GREEK YOGURT, SEASONAL FRUIT, PISTACHIOS, GRANOLA
              
              
            
              
                
                  
                     GOAT CHEESE ON GRILLED BAGUETTE, HONEY MUSTARD VINAIGRETTE
                  
                
              
              
          
            FALL SALAD SM / 8 LRG / 14  (ADD STEAK +7, ADD CHICKEN +5)
              ROASTED BUTTERNUT SQUASH, PICKLED ONIONS, MIXED GREENS, LOCAL
              
                
                  
                     GOAT CHEESE ON GRILLED BAGUETTE, HONEY MUSTARD VINAIGRETTE
                  
                
              
              
            
              
                
                  
                     BACON, SAUSAGE, HAM OR CHORIZO (SUB BISCUIT +2)
                  
                
              
              
          
            THE CLASSIC / 16
              2 EGGS ANY STYLE, SOURDOUGH TOAST, CRISPY HASH BROWNS, CHOICE OF
              
                
                  
                     BACON, SAUSAGE, HAM OR CHORIZO (SUB BISCUIT +2)
                  
                
              
              
            
              
                
                  
                     (MAKE IT VEGETARIAN
                  
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                     WILD MUSHROOM GRAVY +3)
                  
                
              
              
          
            BISCUITS & GRAVY / 15
              FLAKY BUTTERMILK BISCUIT, SAGE SAUSAGE GRAVY, 2 EGGS ANY STYLE
              
                
                  
                     (MAKE IT VEGETARIAN
                  
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                     WILD MUSHROOM GRAVY +3)
                  
                
              
              
            
              
                
                  
                     WHIPPED CREAM, TOASTED ALMONDS
                  
                
              
              
          
            FRUITY FRENCH TOAST / 14
              FARM N FLOUR SOURDOUGH FRENCH TOAST, SEASONAL FRUIT, VANILLA
              
                
                  
                     WHIPPED CREAM, TOASTED ALMONDS
                  
                
              
              
            
              
                
                  
                     GRATED PARMESAN, TOASTED SOURDOUGH
                  
                
              
              
          
            VEGGIE FRITATTA / 17
              WILD MUSHROOMS, ROASTED BUTTERNUT SQUASH, GRILLED ONION, FRESH
              
                
                  
                     GRATED PARMESAN, TOASTED SOURDOUGH
                  
                
              
              
            FRIED CHICKEN FRITATTA / 19
              BUTTERMILK FRIED CHICKEN, SAUSAGE GRAVY, TOASTED SOURDOUGH
              
              
            
              
                
                  
                     HASH BROWN
                  
                
              
              
          
            SUNRISE SANDO / 15
              FRIED EGG, SMOKED BACON, CHEDDAR, TOASTED FARM N FLOUR SOURDOUGH,
              
                
                  
                     HASH BROWN
                  
                
              
              
            
              
                
                  
                     TOASTED BRIOCHE BUN, HASH BROWN (ADD BACON +3)
                  
                
              
              
          
            EGG N CHEESE / 14
              CREAMY SOFT SCRAMBLED EGGS, CHEDDAR, CHIVES, TABASCO MAYO,
              
                
                  
                     TOASTED BRIOCHE BUN, HASH BROWN (ADD BACON +3)
                  
                
              
              
            
              
                
                  
                     BRIOCHE BUN, FRIES (ADD BACON +3
                  
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                     SUB SWEET POTATO FRIES +3
                  
                
              
              
          
            FARM BURGER / 17
              LOCAL BEEF, GRILLED ONIONS, CHEDDAR, ARUGULA, ROASTED GARLIC MAYO,
              
                
                  
                     BRIOCHE BUN, FRIES (ADD BACON +3
                  
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                     SUB SWEET POTATO FRIES +3
                  
                
              
              
            STEAK & EGGS / 22
              6OZ FLANK STEAK, 2 EGGS ANY STYLE, HASH BROWN, BEARNAISE SAUCE
              
              
            
