BLACK BARN catering MENU

Customizations are available to accommodate food preferences, dietary restrictions, and special requests. 20% service charge applied to on-site catering, 18% for off-site catering.

PASTA BAR: $23/person

Salad (Choose 1): Garden salad, Caesar salad
Pasta (Choose 1): Penne, Spaghetti
Sauces (Choose 1-2): Marinara, Pesto, Bolognese
Protein (Choose 1, +$5/person for additional protein): Sweet Italian sausage, Spicy Italian sausage, Meatballs, Grilled chicken, Prawns
Bread: Garlic-butter French bread

CLASSIC BUFFET: $27/person

1 Classic Protein

1 Salad

1 Starch

1 Veggie

PreMIUM BUFFET: $40/person

1 Premium Protein

1 Salad

1 Starch

1 Veggie

CLASSIC PROTEIN OPTIONS

+$10/person for additional Classic Entree

Chicken Breast, Thigh, or Drumsticks Sous Vide with Butter, Garlic, and Thyme. Finished in the Oven and Served with Pan Gravy
Honey-Garlic Smoked Pork Tenderloin
Forest Pie: Stout Braised Beef, Gold Potatoes, Cippolini Onions, Wild Mushrooms, and Carrots in a Rich Beef Demi Glace Topped with Buttery, Flaky Puff Pastry

PREMIUM PROTEIN OPTIONS

+$15/person for additional Premium Entree

Steak: Choice Ribeye or Choice New York or Teres Major Sous Vide with Garlic, Butter, and Herbs. Finished on the Grill.
Jumbo Shrimp: Grilled Truffle-Garlic Butter Marinated Shrimp.
King Salmon: Lemon-Herb Grilled Salmon

SALAD OPTIONS

Garden Salad
Caesar Salad

STARCH OPTIONS

+$2/person for additional Starch option

Creamy garlic mashed potatoes
Herb-roasted potatoes
Crispy Parmesan fingerling potatoes
Wild rice

VEGETABLE OPTIONS

+$2/person for additional Starch option

Roasted Brussels sprouts
Honey-glazed carrots
Steamed asparagus
Cheesy cauliflower

DESSERT OPTIONS

Optional Add-on: +$3/person

Chocolate cake with dark chocolate frosting and Oreo crumble
Chocolate cake with vanilla frosting and caramel drizzle
Vanilla cake with lemon cream cheese frosting
Seasonal fruit cobbler
Seasonal fruit parfait

APPETIZERS

Serving size for 10 people

STUFFED DATES | $20

Medjool Dates Stuffed with Rogue Creamery Blue Cheese and Bacon Jam

BRUSCHETTA | $25

Mama Terra Goat Cheese, Balsamic Glazed Strawberries

WHIPPED FETA | $25

GCreamy Whipped Feta, Mediterranean Salsa, Extra Virgin Olive Oil, Baked Pita Chips

BLACK BEAN HUMMUS | $20

Served with Baked Pita Chips

SOUR CREAM & FRENCH ONION DIP | $20

Served with Baked Pita Chips

TEQUILA LIME SHRIMP | $35

Marinated & Grilled Jumbo Shrimp, Red Cabbage Slaw, Creamy Tequila-Lime Sauce

CHICKEN SKEWERS | $27

Barbecue grilled chicken with house barbecue sauce.

DELI BUFFET

Prices shown are per sandwich/per order. Minimum order of 5 sandwiches (feeds 10 people). All sandwiches come in 12" French rolls and can be cut into halves or fourths.

HITMAN | $21

Spicy Calabrese, Hot Capicola, Sopressata, Fresh Mozzarella, Shredded Lettuce, Tomato, Red Onion, Banana Peppers, Chipotle Aioli, French Roll

WISE GUY | $21

Genoa Salami, Ham, Prosciutto, Fresh Mozzarella, Shredded Lettuce, Tomato, Red Onion, Banana Peppers, Balsamic Drizzle, Roasted Garlic Aioli, French Roll

TURKEY TURKEY | $19

Shaved Turkey, Provolone, Shredded Lettuce, Tomato, Red Onion, Relish, Italian Dressing, Roasted Garlic Aioli, French Roll

THE BROWN COW | $20

House-made Roast Beef, Chipotle Cream cheese, Provolone, Shredded Lettuce, Tomatoes, Red Onion, Banana Peppers, Garlic Aioli, French Roll

THE BROWN CHICKEN | $21

Oven Roasted Chicken, Genoa Salami, Jack Cheese, Banana Peppers, Lettuce, Tomato, Red Onion, Chipotle Cream Cheese, Garlic Aioli, Balsamic Reduction, French Roll.

PASTRAMI MOMMY | $14

Pastrami, Shredded Cabbage, Banana Peppers, Red Onion, Pickles, Swiss, Barn Sauce, Marble Rye